Evening Break · Day 21 · UTD Kitchen

Day 21 · Saturday

Evening Break

320kcal

Calories

22g

Protein

12g

Carbohydrates

18g

Fat

3g

Fibre

Tomato millet soup

Tomato 3 pc Cooked millet 30 g Garlic 2 pc

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Paneer salad

Paneer 100 g Mixed vegetables 120 g Lemon juice 5 ml

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